China & North Asia
The China and North Asia region represents bakery markets which are at very different stages in their market evolution and maturity. Levels of bread and cake consumption range from less than a kilo per person per year up to the high levels typical of consumption seen in European or North American markets. Consumer awareness, experience and expectations of products are also very varied but AB Mauri companies are able to adapt to the different requirements of the market whilst ensuring the products sold are the best fit for each country.
The regional headquarters for AB Mauri China and North Asia is in Shanghai, China. Key brands in the region include Mauripan, Meishan, Mauri, Yanshan and Pinnacle for bakers yeast; Masterline and Goldenking for margarine & fats; Maurimix for bakery ingredients.
This region has seen dramatic increases in demand for bakery products especially in the demanding Chinese market. AB Mauri is well placed as a key provider of yeast, margarine & fats and bakery ingredients to support bakery growth throughout the region.
Regional Office
Manufacturing
China
China is a key market for AB Mauri and our commitment to brands, technology and infrastructure remains continuous and active. AB Mauri supplies yeast and ingredients to the traditional Chinese bakery sector including steam buns as well as the fast growing international bakery sector including bakery chains, in-store bakeries and Quick Serve restaurants. As well as a full yeast product offering, AB Mauri supplies a full range of bakery ingredients such as margarine & fats, improvers, leavening agents, cake gels, Kularomes, custard, jam and premix.
Shanghai Regional Office, Tel: +86 21 6067 6800 |
Harbin Mauri Yeast Co. Ltd, Tel: +86 (451) 5372 5062 |
Xinjiang Mauri Food Co. Ltd, Tel: +86 (999) 312 7701 |
AB Mauri Yihai Kerry (Dongguan) Food Co Ltd, Tel: +86 (769) 8961 2888 |
Hebei Mauri Food Co. Ltd, Tel: +86 (313) 523 1868 |
Yantai Mauri Food Co. Ltd, Tel: +86 (535) 648 1218 |